Cubes of bread

Free in the Break Room: Mini Bread

From: Ishari Melbon, Nanotechnology Point Person The Karismatiq Omnicorp Nanotechnology Department is proud to report another step forward in unlocking the secrets of the microscopic universe. Bread has always been an extraordinary challenge for any miniaturization professional. The yeast-based leavening that gives bread such a delightful texture and kick also causes increases in size that have always challenged the core competencies of the cute-ification industry. … Continue reading Free in the Break Room: Mini Bread

Two loaves of bread and a bag of apples.

Free in the Break Room: Bread and Apples

There’s a lot to unpack here. Let’s start with the bread. It’s delightful, but I just don’t get it. Where did it come from? Did somebody make it at home? I mean, I don’t think so. If you bake your own bread, would you make two extra loaves to bring in to work? Especially two loaves of different varieties? I wouldn’t. I like my co-workers … Continue reading Free in the Break Room: Bread and Apples